Showing posts with label international considerations. Show all posts
Showing posts with label international considerations. Show all posts

Thursday, February 19, 2009

How Green Is Your President?

Barack Obama has been in office about a month now, so I thought it was time to see exactly how much damage he's done to the environment.

Let's leave the stimulus plan, which at 900 pages created a minimum of half a million pages of paper waste and attendant ink and electricity usage. That's not just his fault, it's the fault of the Congress, too. (Would they save money, do you think, if they worked electronically more often instead of printing out absolutely everything?) No, let's just look at the president's movements since he took office and do the math from there, yes?

Inauguration Day: Seriously, no way I can assess the environmental damage of the entire day. All I'm going to do here is calculate the miles he actually traveled. The answer there is: miles from White House to church to Capitol to White House and an average of miles to all of the parties. Times five, because that's the number of cars in his typical entourage on that day. This all works out to about 75 miles (remember, it's times five).

Week One: As I recall, he spent the first week pretty much in DC, so maybe we say another 35 for that, to cover going to and fro trying to get the stimulus and such off the ground.

Week Two: One trip to Williamsburg, VA via Air Force One. 500 airplane miles (AMs) round trip air, plus 100 car miles for the week.

Week Three: DC to Camp David to DC (200 miles via helicopter, roundtrip); DC to Elkhart, IN to DC (1000 AMs roundtrip); DC to Fort Myers, FL (900 AMs), to Springfield, IL (1050 AMs), to Peoria, IL (90 AMs), to Chicago, IL (135 AMs). Add at least 150 car miles for the whole week.

Week Four: Chicago, IL, to DC (590 AMs); DC to Denver, CO, to DC (3000 AMs roundtrip); DC to Ottawa, Canada, (projected back to DC) (1000 AMs roundtrip). Say 200 car miles for the week.

Miscellaneous: Because the president uses the White House Helicopter to go to and from the local airport and other places, I'm adding 100 helicopter miles to his entire time in office so far. Also, I'm assuming the gas mileage of an SUV for the car miles [~15 mpg]--which, granted, might be overstating the efficiency of his vehicles.

Let's do the math now (I love math!): (560 car miles [.5 tons CO2]) + (300 helicopter miles [.7 tons CO2]) + (8625 airplane miles [4.0 tons CO2]) = 5.2 tons of CO2 used.

By one person. In one month.

If we assume that this is an average month, by the time the president finishes his first (and hopefully not last) term, he will have burned 250 tons of CO2 on travel alone--I'd love to know the energy profile of the White House and its grounds, but I'm thinking that might be a state secret.

So? Ways he could reduce this impact? Some are simple yet complex (stop driving around DC with two cars ahead of you and two trailing behind--which would probably be perceived as too much of a security risk) and some are much more difficult (not meeting face to face with other world leaders is a problem as it paints you as elitist or worse). I do wish more worldwide discussions would be held via conference call. I wish there was some sort of international security flight service so that dignitaries from countries nearby each other could all be picked up in the same secure plane and flown to whatever conference they're heading for.

Heck, I'd like to wish our president flew a more fuel-efficient plane!

While none of that is ever likely to come to fruition, I do think it's interesting to think about the impact that the global village is having on... well, the globe. We want to see friends and family from across the world, we need to connect with our clients hundreds of miles away... It's all complicated.

So the next time you think about driving the five blocks to the sandwich store, remember that every mile you don't drive is one that a world leader can use to hobnob with other world leaders.

...

Doesn't sound like much of a trade-off, huh?

Thursday, January 29, 2009

A Change of Perspective

It's got to be the cold, wintry weather around here making me yearn for growing season. Or maybe it's the fact that I'm actually doing okay with the spending situation just now so I'm less obsessed, but I'm much more focused on agriculture than financial responsibility at the moment.

I have made it a habit lately to look around the internet for non-US-related news. I admit that I am a pretty typical American (read: ethnocentric--specifically Amero-centric), but I'm trying to break myself of that because I think that part of the global problem these days is that we're all out for ourselves and aren't really paying attention to the other guy. Sure, we all get a little teary when we see those Sarah McLachlan commercials for the ASPCA, but how many of us actually donate?

Anyway, in my perusals of international news sites, I've been focusing on agriculture the past few days. Earlier this week, the UN held a Meeting on Food Security. While I applaud the idea of a globally donated fund to help the hungriest and neediest, I still am concerned that A) there is too much talk and not enough action in big UN-driven things like this, and B) there is too much emphasis on fertilizers and "modern" technology like GMOs (genetically modified organisms).

I don't know that I'm against the concept of GMOs per se--I mean, the idea is basically cross-breeding of plants on a grander scale. It's just that we're taking the tradition idea of grafting the grape vine that has the sweetest fruit onto the grape vine with the heartiest, most fungus-resistant stalks and turning it into the "21st century technology" idea of splicing a bacteria into a grape vine instead. It's... a little scary, given that we're not sure what effect those grape vines are going to have once they enter the wider world and possibly change the ecosystems around them.

There are other ways to increase crop yield and prevent devastation from pests and infections. Ze de Antonio is a farmer in Brazil who grows more than 25 crops on his 2 acres of land. The diversity of the plantings creates a local ecology which lessens the likelihood that an opportunistic parasite or infection vector could blow out a whole crop. It also builds balance and water-retention in the ground, making the soil itself more fertile.

Note that Diaconia, the NGO that taught de Antonio what he needed to know to thrive in his semi-arid home, spent only about $3000-4000 over eight years on his training. Universities now use him and others like him to train the next generation of farmers. It's not necessarily more expensive to learn to farm as he does. In fact, when you factor in just exactly how much fertilizers and "high-yield seed" cost, it might just be cheaper.

And it can be done community by community. The Mudgee Microscope Club in Australia is a group of farmers who are trying to see whether their attempts to farm sustainably are having any good effects on the soil around them. The fact that they get together as a local group, studying their own soil, makes a kind of sense that globally-donated emergency food funds--necessary though they may be--just don't.

I don't think we can change the face of agriculture completely with small-scale changes. There is no way to feed the projected 9 billion people who will inhabit this earth come 2050 by setting up small farms like Ze de Antonio's. Subsistence farming is farming to provide for you and yours and not much else. By definition, the only way that would work is if every single family in the world had 2 acres of arable land and actually spent their time growing on it.

I do think, however, that there are answers beyond the unsustainable monocultures and pesticide/fertilizer dependence of industrial agriculture. There have to be, because monoculture ensures that if a pest infests a field, there's a very real possibility that acre after acre could be wiped out for a season, leading to more hunger, not less. Monoculture farming and especially fertilizers and pesticides also deplete the soil of balance and nutrients, ensuring that each year's crops are a little weaker, a little less abundant.

Polyculture farms are the way to feed us all, I think. Yes, I still think we need vertical farming and an overall decrease in the use of raw materials for low-return foodstuffs (like fast food, for instance, which uses more resources for less nutritional result), but it seems to me that if we could make it affordable and attractive for farmers to grow ten different crops instead of one, we might be on to something.

Maybe instead of continuing to make it attractive to farm acres and acres of corn through subsidies for ethanol and corn syrup production, we should think about subsidizing the cost of a rotating farm. Not because the lobbies in Washington will get anything out of it, but because a farmer could rotate eleven different fields with ten different crops (leaving a different field fallow every year to renew) and rehabilitate his land while increasing both his yield and his ability to market himself--ten crops from one farmer!

Now, I know I said this whole blog thing was going to be mostly about what we can do ourselves to change the world, but this? It's something we need to think about. Because if we as a society, as individual people working together, start looking at the world differently, it all changes. Subtly, maybe. Slowly at first. But it changes.

After all, we started thinking "hey, why isn't there a car that could have a battery that would be charged by occasional use of the gasoline-powered motor, so that we could use less gas but still go as far as we wanted to go?" The hybrid cars of today may not be the electric cars of the future (or the past, but I won't rant about who killed the electric car right now), but they're better than the cars that get 20 miles to the gallon.

So what if we all started thinking "hey, maybe we should try some gasoline and oil replacement other than corn ethanol. That way we could maybe use the land for growing food instead of fuel. And what if we ate a little less processed food? That way, again, more of the land could go to growing actual foodstuffs instead of growing stuff that's turned into corn syrup and adds to our obesity problem."

It's a mindset change. It's a way to get us all to notice the world around us and see what we can think of that could make it all work a little better.

And I'm telling you, the first vertical farm that gets built in my area? I'm totally quitting my job and working there full time!